Cimilada ku haboon

30°C

Kuleyl (Aad ugu haboon)

Biyo-yari: OK
Dabaysha: 12 km/h
🍇 Talo: fiintoo (Mulberry) waa geed wax badan Faa'iido badan leh. Wuxuu bixiyaa midho macaan iyo caleen nafaqo leh oo xoolaha la siiyo.
ℹ️ Warbixin: fiito/Tuut (Mulberry)

Vimto waa geed si degdeg ah u baxa. Wuxuu u baahan yahay qorax badan iyo manjo-goyn (Pruning) joogto ah.

Calaf (Fodder):
Caleenta fiintooga waxay leedahay Protein sare (20-24%). Aad buu ugu fiican yahay riyaha iyo lo'da caanaha laga Maalo.
Pruning (Goyn):
Haddii aad u beerayso midho, jar sanadkiiba mar. Haddii aad u beerayso caleen, jar 3-4 bilood kasta (Coppicing).
Wax-soo-saarka

Xisaabi tirada geedaha (Miro vs Caleen) iyo qiyaasta wax-soo-saarka.

Cudurada

Ka hortagga Mealybugs, Stem Borer iyo Root Rot.

Jadwalka Quudinta

Barnaamijka Nitrogen (Caleen) iyo Potassium (Miro).

🧮 Xisaabiyaha Beerta

Dooro ujeedada beerista:

Miro: 10-20kg geedkii
📊 Natiijooyinka
0 Tirada Geedaha (Trees)
0 Tan (Tons) Miro
Cufnaanta (Density):
Waxaad beeri kartaa 0 geed Hektarkii (Ha).
Biyaha:
vimto-gu wuxuu u adkaystaa abaarta marka uu weynaado, laakiin waraabka joogtada ah wuxuu laba-jibaaraa wax-soo-saarka.
📐 Naqshadda Beerta (Layout Visualization)
Ciidda fiintooga
💊 Jadwalka Nafaqada (Mulberry Fertigation)
Marxaladda Ujeedada Nooca Bacriminta Qiyaas (Hektar)
Nitrogen (Caleen):
Haddii aad u beerto calaf, isticmaal Nitrogen badan (Urea/Digada) jarid kasta kadib si caleentu u badato.
Digada (Manure):
fiintoogu wuxuu aad uga faa'iidaa digada dabiiciga ah. Ku dar 20 tan hektarkii sanadkii.