Cimilada ku aboon

22ยฐC

Qabow Dhexdhexaad ah (Ku haboon)

Qoyaanka: 65%
Dabaysha: 10 km/h
๐Ÿ Talo: Pear waxay u baahan tahay qabow si ay ubax u keento (Chilling Hours). Soomaaliya waxaa ku haboon noocyada "Low Chill" ee buuraleyda.
โ„น๏ธ Warbixin: Pear

pear waa miro la qoys ah Tufaaxa. Geedku wuxuu dhalaa 3-5 sano kadib. Cimrigiisu wuu dheer yahay (30+ sano).

Bacrimin (Cross-Pollination):
pear isma bacrimiso. Waa in aad beerta ku dhex beertaa ugu yaraan labo nooc oo kala duwan si ay isugu tallaalaan.
Manjo-goyn (Pruning):
U samee geedka qaab "Open Center" (Dhexdu furan tahay) si iftiinku u gaaro laamaha hoose oo miro fiican u keenaan.
Wax-soo-saarka

Xisaabi tirada geedaha, fogaanta (Spacing), iyo tan-ka (Tons) soo go'aya.

Fire Blight

Ka hortagga Cudurka Gubashada, Psylla iyo Scab.

Jadwalka Quudinta

Barnaamijka NPK, Boron iyo Calcium.

๐Ÿงฎ Xisaabiyaha Beerta

Fadlan geli cabbirada beerta iyo nidaamka beerista:

Standard: 40-80kg, High Density: 15-25kg
๐Ÿ“Š Natiijooyinka
0 Tirada Geedaha (Trees)
0 Tan (Tons) Sanadkii
Cufnaanta (Density):
Waxaad beeri kartaa 0 geed Hektarkii (Ha).
Digniin:
Hubi inaad beerto 10-15% geedo "Pollinator" ah (Nooc kale) si miruhu u bataan.
๐Ÿ“ Naqshadda Beerta (Orchard Layout)
Ciidda pear
๐Ÿ’Š Jadwalka Nafaqada (Pear Fertigation)
Xilliga Ujeedada Nooca Bacriminta Qiyaas (Geedkii)
Calcium & Boron:
Yaraanta Calcium waxay keentaa "Cork Spot" (Dhibco madow oo qolof ah). Boron waxay caawisaa midhaha. Buufi xilliga ubaxa.
Nitrogen:
Ha badin Nitrogen, waxay keentaa cudurka "Fire Blight". Isticmaal qiyaas dhexdhexaad ah.